WHAT YOU WILL LEARN: 

Korean Buttercream cake
-One tier sponge cake base baking from scratch.
-Swiss meringue buttercream frosting.
-Rosette & Floral piping technique.
-Trim and level Cake base.
-Crumb coat.
-Frosting of cake.
-Assembling of floral buttercream on the cake.

 

WHAT'S INCLUDED:

- Familiarization of Kitchen Equipment & Bakeware
- Ingredients and purpose 
- Explanation and Step-by-Step Walk-Through by Chef
- Class Materials
- Tips & Tricks to Baking industry (Home-Based / Outlet)
- Class Apron 
- Students get to bring home their bakes end of the day

 

NOTE:

Please schedule your slot after checking out cart and making payment

https://www.mybakestudio.sg/schedule-booking

 

Prestige Buttercream Floral

$188.00 Regular Price
$168.00Sale Price

    ADDRESS

    BLK 79E TOA PAYOH CENTRAL #01-75

    S315079

    OPENING HOURS

    TUE - SUN : 10AM TO 7/8PM

    MON : CLOSED

    CONTACT

    91860624